Ingredients
Scale
- 1/4 cup nutritional yeast or grated Parmesan cheese (for a cheesy flavor)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon cayenne pepper (optional, for heat)
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1/2 teaspoon sugar (optional, for a slight sweetness)
Instructions
- Combine all the ingredients in a small bowl or jar. Stir or shake until well mixed.
- Pop your popcorn using your preferred method (air-popped, stovetop, or microwave).
- Drizzle the popcorn with melted butter or a light spray of olive oil to help the seasoning stick.
- Sprinkle the seasoning blend evenly over the popcorn and toss to coat.
- Serve immediately and enjoy!
Notes
- Store leftover seasoning in an airtight container for up to 1 month.
- Customize the blend with your favorite spices, such as chili powder, turmeric, or ranch seasoning.
- For a sweeter twist, replace savory spices with cinnamon and sugar.
- This seasoning works great on roasted nuts, vegetables, or as a rub for meats.
- Prep Time: 5 minutes
- Cook Time: 5 minutes